AOAC INTERNATIONAL's metals scientific community has formed a working group to review regulations and requirements for metals content in food, and to update the AOAC Standard Method Performance Requirements for metals analysis. The working group is also reviewing existing methods based on Codex Alimentarius requirements for metals analysis.
 

Romer Labs has received Performance Tested Methods^SM (PTM) certification from the AOAC Research Institute for its quantitative AgraStrip® Pro Total Aflatoxin WATEX® test kit for corn and peanut paste.

ImagoAI’s Galaxy for Mycotoxins Test, which the company calls the “world’s fastest” with results provided in less than 30 seconds, has achieved Performance Tested Methods^SM (PTM) certification from AOAC International.

The Association of Official Agricultural Chemists Africa Section (AOAC Africa) has established a partnership with the African Organization for Standardization (ARSO) to develop analytical methods for the continent’s most widely consumed foods. 

Hygiena’s ZymoSnap ALP, which is now AOAC-Certified, ensured food safety by verifying the proper pasteurization of dairy products.

Pthotrak’s Rapid Pathogen Detection Enrichment Technology is the first AOAC-certified product to enable pathogen results within an eight-hour shift. 

bioMérieux has launched GENE-UP QUANT Salmonella, the first AOAC-approved and non-enrichment true quantification diagnostic for Salmonella.